Pork Wonton Cups

These are one of the best little appetizers to make for a party!  Everyone LOVES them which is great except then there's no left-overs :)  My friend was nice enough to share the recipe and said I could put it on here!  It's not hard at all and you won't be disappointed!! 


Here's your ingredients:

Mix:
1 lb of ground pork (not the Jimmy Dean roll type - the hamburger packaged type)
1 T garlic - chopped
1/4 cup green onion - diced
1/2 t ginger - ground
2 T sesame oil
dash of salt and pepper
Cook on the stove top....

Then you need wonton wrappers and Mae Ploy sweet chili sauce.

Preheat your oven to 350.  Spray a mini muffin pan with PAM.  Trim down the wonton wrappers to circles and press them into the muffin pan.  Spray them with a little more PAM and bake - for about 8 minutes, but once they start to brown you need to keep an eye on them because they will burn fast.

Once they are done, spoon in the pork filling and top with a little bit of the sweet chili sauce.

SO yummy - even my super picky kids love them!

Enjoy :)